Hirschbach is a refrigerated carrier established by Ray Hirschbach in 1935 with a single truck. Owned by the Grojean family, Hirschbach's fleet of over 700 tractors and 1200 refrigerated trailers is among the newest, most fuel efficient, and environmentally friendly in the trucking industry.
Hirschbach specializes in delivering fresh and frozen products across the United States along with offering experience in handling dry goods.
No DWI/DUI in past 7 years.
Fuel Compliance Pay: Up to $.05 c.p.m. for taking the proper route, fueling at correct locations, and not idling the truck excessively.
Per Diem Reimbursement: $.15 c.p.m. up to $59 per day of non-taxable income
Hirschbach operates all 48 contiguous states
Refrigerated services to all 48 states including coast to coast runs with the largest area of coverage centered east of the Rocky Mountains.
Hirschbach has the following home time options available:
East of the Rockies: Average 7 – 21 days out with 1 – 3 days off
All other routes home at least weekly, sometimes several times a week.
The training at Hirschbach will last approximately 0 weeks.
You will average approximately 0 per week during your training.
You are dispatched as a team during training with Hirschbach
At Hirschbach you will run solo after training.
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